The clinical nutrition team has more than 40 registered dietitians in inpatient and outpatient settings at SHC. “In today’s complex world of health care, food is often the afterthought and that’s our primary focus,” says Meagan Moyer, Director of Clinical Nutrition. Watch the latest SHC Pride video to learn more about the team and how they collaborate with patient care teams throughout Stanford Health Care.
source
SHC Pride: Clinical Nutrition – July 2019
on January 25, 2021
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