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This simplified version of the classic moo shu recipe utilizes shredded cooked chicken and pre-shredded cabbage. Served in lettuce wraps, it makes a wonderful lunch. The first time I made this recipe, it was because I had some leftover baked chicken breast and pre-shredded coleslaw mix that I wanted to use up. I wanted an…
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The post Moo Shu Chicken appeared first on Healthy Recipes Blog.
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